About Reishi
Reishi (Ganoderma Lucidum) is a reddish-brown mushroom approximately 10 to 25 centimeters in size. In the Netherlands, we know this fungus as the lacquer mushroom. They grow primarily on the stumps of old trees such as oaks and beeches. In China, Reishi has been used for over 2,000 years. Its reputation is very impressive; they call it Lingzhi there, which means mushroom of immortality. In traditional Chinese medicine, Lingzhi is used for various purposes.
- McMyco quality Reishi powder
- 200 gram packaging
- 75 mg polysaccharides and beta-glucans per serving
- Easy to dose
- Ideal for use in shakes
- Can also be combined with other mushroom powders
Dosage
1 teaspoon (1.5 grams) per day dissolved in hot water. The powder is also easy to add to shakes. One serving contains approximately 75 mg of polysaccharides and beta-glucans.
Ingredients
200 grams of organic Reishi powder made from 100% fruiting body (mushroom). This is done to get the maximum out of the fruiting bodies. It contains, among other things, polysaccharides and beta-glucans.
Contents
200 grams.
